Thursday, February 12, 2009

First Adventure with Tofu

I used the Tofu Tutorial from Kath Eats Real Food!

Cut up tofu slices that I had patted dry:

Cooking in the Oven at 450 Degrees (I turned the pieces once at twenty minutes, and cooked for a total of forty minutes):
I put O'Charley's Honey Mustard and Lemon Pepper on each side of the tofu.

Just Out of the Oven:

Taking my first taste of the tofu:

Ben is thoughtfully debating his verdict of the tofu. He says that he will be happy to try it again!

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