Sunday, April 25, 2010

Weekend Recap in Pictures

I had lunch with my best friend Wendy to celebrate her birthday.  I had lobster ravioli.  Mmmm! 

I made Cracker Toffee from this recipe at the Eat at Home Blog.  It was delicious, only took a few ingredients (4), and was quick to make!

HH tackling our sundae for two head on!

Our dining companions: Alex and Beau

Loving Life!!!

What a great motto:

Today has been pretty low key.  I took a long nap.  We are getting ready to read 1776, almost done with that.  We finish up testing, and life as normal in the classroom can resume ( least for the rest of the week, we have two days of Iowa Basic Skills testing the follow week).

HH starts a job tomorrow.  It is not in ministry, but is flexible so that we can explore ministry options.

1 comment:

ChiTown Girl said...

We make a recipe like that, but instead of saltines, we use graham crackers. YUM!