Monday, October 7, 2013

Days Are Going By Too Fast!

Yellow Cupcakes with Salted Caramel Icing
(Toppers from Etsy)

Icing:

1 stick butter
1/2 cup packed light brown sugar
1/2 cup packed dark brown sugar
1/4 cup milk
2 cups powered sugar



Count Chocula Rice Krispy Treats

Broccoli Grape Salad


Light Lime Dessert





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1 comment:

  1. ChiTown GirlOctober 8, 2013 at 12:03 AM

    Hey, Girly Girl!!

    Two things:

    First, where does the salt come in in the frosting recipe?

    Second, when I clicked on the broccoli and grape salad title, it took me to the pumpkin dump cake.

    Hope all is well with you guys. Miss you!

    xoxox

    ReplyDelete