Tuesday, April 13, 2010

Three Things that Make Almost Any Meal Better...


Toasted Pine Nuts

Shiitake Mushrooms


Golden Raisins
These items will make almost any dish pop! I had a dish over spring break with all three of them, and WOW, I was savoring the flavor the entire time.
at

3 comments:

  1. Sean AndersonApril 13, 2010 at 6:01 AM

    I'll have to try them! Thank you for the tip!

    ReplyDelete
  2. ChiTown GirlApril 13, 2010 at 12:17 PM

    I was right there with ya on the first two. But, you TOTALLY lost my with the last one. Raisins are on the VERY short list of things I don't like (those and maybe liver make up pretty much the whole list!) Especially the dark ones. They just look like big fat bugs in my food. Ugh! Can't do it!

    ReplyDelete
  3. MissieApril 13, 2010 at 5:15 PM

    I've never heard of golden raisins. I might have to look for some and try them. Have a good night.

    ReplyDelete